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VALENTINES DAY

SUNDAY FEBRUARY 14TH 2021
BEGINS AT 5:00PM BY RESERVATION AND PREORDER ONLY

$50 PER PERSON WITHOUT PROSECCO
$58 PER PERSON W PROSECCO
ALL GLUTEN FREE 
VEGAN OPTIONS AVAILABLE FOR EACH COURSE

COURSE 1
ROASTED CARROT, BUTTERNUT SQUASH AND GINGER SOUP, DRIZZLED WITH BASIL OIL 

COURSE 2
LAMB LOLLIPOPS ON TOP OF RICED CAULIFLOWER, WITH A MINT GASTRIQUE, ROASTED BEETS, CARROTS AND PARSNIPS TOPPED WITH MICRO GREENS 

COURSE 2 (VEGAN OPTION)
LENTIL WALNUT LOAF, BEET DYED CASHEW GRAVY, RICED CAULIFLOWER, ROASTED BEETS, CARROTS AND PARSNIPS TOPPED WITH MICRO GREENS

COURSE 3
MAPLE PECAN CHEESECAKE

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Cake at table with coffee, pen and tablet

Dessert

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Desserts

Desserts

All handcrafted and gluten-free

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Carrot Spice Cake

$7with cream cheese frosting

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Traditional Cheesecake

$7Rotating Flavors
(Contains Cashews and Dairy)

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Cobbler Crumble (Vegan)

$6Rotating Flavors

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Flourless Chocolate Cake

$7

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Vegan "Cheesecake"

$7Rotating Flavors (Contains Cashews and Coconut Oil)

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DFDairy-Free
GFGluten-Free
NNut Allergy
VVegan
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